Apricot Bliss Balls
These apricot bliss balls are simple and easy to make with only 5 ingredients. You won't need fancy seeds or nuts and are perfect for fussy eaters or those who want something a little sweet, yet still healthy.
Prep Time5 minutes mins
Fridge/Freezer15 minutes mins
Total Time20 minutes mins
Course: Snack
Keyword: lunch-box
Servings: 12 balls
Calories: 131kcal
Blitz all ingredients together in a food processor.
Using a tablespoon, scoop mixture and roll into balls. Then roll each ball into coconut to coat.
Leave to set in the fridge or freezer before serving.
- If you find it hard to roll out the mixture, you can wet your hands slightly before rolling each ball.
- These are great for freezing and will keep in your freezer for months.
Calories: 131kcal | Carbohydrates: 13g | Protein: 1g | Fat: 9g | Saturated Fat: 8g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Sodium: 6mg | Potassium: 205mg | Fiber: 3g | Sugar: 10g | Vitamin A: 390IU | Vitamin C: 0.3mg | Calcium: 10mg | Iron: 1mg